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Joined : 04 Mar 2008
Posts : 6
|  Subject: May 17: Introduction to Culinary Entrepreneurship  Tue Apr 29, 2008 2:27 pm | |
| Learn from the best about the basics of:
• Marketing
• Operations
• Costing
• Management
In the food business!
When: MAY 17, 2008 (Saturday)
Time: 8:30 – 11:30 AM
Where: TOPAZ 1, MANDARIN SUITES, 4F, GATEWAY MALL, ARANETA CENTER, CUBAO , QC
Participant Fee: Php 500 only / Students Php 300
About Anthony Brendan Yu:
JOLLIBEE FRANCHISEES ASSOCIATION
President, South Luzon Cluster
JOLLIBEE FOODS CORPORATION
Member : Marketing Council; IM Council; HR Council;
JPLS Council; Training Council
2007 Jollibee Franchisee of the Year
DE LA SALLE UNIVERSITY; CSB-SPACE PROGRAM (SCHOOL FOR PROFESSIONALS AND CONTINUING EDUCATION)
Program Coordinator, Facilitator
Restaurant and Food Entrepreneurship |
|
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